Tonkotsu Japanese Chilli Oil 190ml

Per 100g:
• Energy: 2962kJ/719kcal
• Fat: 74g
(of which Saturates: 5.7g)
• Carbohydrate: 11g
(of which Sugars: 5.5g)
• Protein: 2.4g
• Salt: 3.2g

• Vegan
• Vegetarian
• Spicy

Tonkotsu Japanese Chilli Oil is a flavourful condiment that adds a spicy kick to various dishes. Here are some delicious ways to use it:

Ramen Topping: Drizzle Tonkotsu Japanese Chilli Oil over a bowl of hot ramen for an extra burst of flavour and heat. The spicy oil complements the rich broth and adds depth to the dish.

Stir-Fry Sauce: Use Tonkotsu Japanese Chilli Oil as a base for stir-fry sauces. Combine it with soy sauce, garlic, ginger, and a splash of rice vinegar or mirin for a spicy and aromatic sauce to toss with stir-fried vegetables, tofu, or meat.

Marinade for Grilled Meat: Use Tonkotsu Japanese Chilli Oil as a marinade for grilled meat such as chicken, pork, or beef. Mix it with soy sauce, sesame oil, and a bit of sugar for a flavourful marinade that adds heat and depth to the meat.

Dipping Sauce: Serve Tonkotsu Japanese Chilli Oil as a dipping sauce for dumplings, spring rolls, or gyoza. Combine it with soy sauce, rice vinegar, and a touch of honey or sugar for a delicious dipping sauce with a spicy kick.

Noodle Salad Dressing: Mix Tonkotsu Japanese Chilli Oil with sesame oil, rice vinegar, and a bit of honey or sugar to create a spicy dressing for noodle salads. Toss it with cooked noodles, shredded vegetables, and protein for a flavourful and satisfying salad.

Sandwich Spread: Spread Tonkotsu Japanese Chilli Oil on sandwiches or wraps for an extra kick of heat. It pairs well with grilled chicken, tofu, or vegetables for a spicy and flavourful sandwich.

Stir-Fried Vegetables: Use Tonkotsu Japanese Chilli Oil to stir-fry vegetables for a quick and easy side dish. Heat the oil in a wok or skillet, add your choice of vegetables, and stir-fry until tender-crisp. Finish with a drizzle of chilli oil for added flavour.

Marinade for Tofu: Marinate tofu in Tonkotsu Japanese Chilli Oil, soy sauce, and garlic before baking, grilling, or pan-frying. The spicy marinade adds flavour and depth to the tofu, making it a delicious addition to any meal.

These are just a few ideas to get you started. Tonkotsu Japanese Chilli Oil is a versatile condiment that can add heat and flavour to a wide range of dishes. Feel free to experiment and get creative with how you use it in your cooking!

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Japan