Nissin Demae Ramen Hokkaido Miso Tonkotsu Instant Noodles 100g

Per 100g:
• Energy: 435kcal
• Fat: 19g
(of which Saturates: 12g)
• Carbohydrate: 55g
(of which Sugars: 2.7g)
• Protein: 10g
• Salt: 4.2g

To prepare Nissin Hokkaido Miso Tonkotsu Instant Noodles, follow these simple steps:

Boiling Water: Begin by bringing a pot of water to a boil on the stove. You'll need enough water to fully cover the noodles in your bowl or pot.

Noodles: Open the packet of Nissin Hokkaido Miso Tonkotsu Instant Noodles and remove the seasoning sachet(s). Place the noodles in a large bowl or pot.

Pouring Water: Once the water has reached a rolling boil, carefully pour it over the noodles until they are fully submerged. Allow the noodles to cook in the hot water for about 3-4 minutes.

Draining (Optional): After the noodles have cooked to your desired texture, you can either drain the water using a colander or strainer or leave a small amount of water in the bowl for a soupier consistency.

Seasoning: While the noodles are still hot, open the seasoning sachet(s) and sprinkle the contents over the noodles. Stir well to ensure that the seasoning is evenly distributed.

Garnish (Optional): Enhance the flavour and presentation of your noodles by adding garnishes such as sliced green onions, boiled eggs, nori (seaweed), or sesame seeds.

Enjoyment: Your Nissin Hokkaido Miso Tonkotsu Instant Noodles are now ready to be enjoyed! Serve them hot as a delicious and comforting meal.

These instant noodles offer the rich and savoury flavour of miso tonkotsu broth, reminiscent of the traditional flavours of Hokkaido. Enjoy the taste of authentic Japanese ramen in the comfort of your own home!

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