Bibigo Hot Jang Korean Sweet and Spicy Chilli Sauce 260g

Bibigo Hot Jang Korean Sweet and Spicy Chilli Sauce 260g

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Regular price £2.99
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What we love

  • Sweet and Spicy Korean Chilli Sauce
  • Velvety sweetness and a moderate spicy kick
  • Convenient packaging for easy application
  • Use as a marinade, glaze or drizzle over your favourite food

Experience the perfect balance of sweet and heat flavours with Bibigo Hot Jang Korean Sweet and Spicy Chilli Sauce.

Created for those who enjoy a milder heat, this sauce combines sweetness with a gentle spice, enhancing any dish without overpowering it. Ideal for dipping, glazing, or as a marinade, it's a versatile addition to your pantry. We simply love the flavour it unleashes in our kitchens!

Water, Sugar, Chilli Seasoning (Chilli Powder, Water, Salt, Onion, Garlic), Garlic 8%, Wheat Flour, Salt, Chilli 2%, Modified Starch, Acidity Regulator (Citric Acid), Natural Flavour, Tempe Ragi, Thickener (Xanthan Gum), Preservative (Potassium Sorbate)

May also contain Fish, Soybeans, Celery.

For allergens, see ingredients in bold

Per 100g:
• Energy: 599kJ/132kcal
• Fat: 0.6g
(of which Saturates: 0.1g)
• Carbohydrate: 28g
(of which Sugars: 27g)
• Protein: 2.3g
• Salt: 3.6g

  • Spicy

Bibigo Hot Jang Korean Sweet and Spicy Chilli Sauce is a delicious condiment that combines sweetness with a spicy kick, perfect for enhancing the flavour of various dishes. Here are some ideas on how to use it:

Marinade for Grilled Meat: Use Bibigo Hot Jang Korean Sweet and Spicy Chilli Sauce as a marinade for grilled meat such as chicken, beef, pork, or tofu. Combine the sauce with soy sauce, garlic, ginger, and a touch of honey or sugar. Marinate the meat for a few hours or overnight before grilling for a sweet and spicy flavour.

Stir-Fry Sauce: Add Bibigo Hot Jang Korean Sweet and Spicy Chilli Sauce to stir-fried dishes for a burst of flavour. Mix it with soy sauce, sesame oil, garlic, and a splash of water or broth to create a delicious sauce for stir-fried vegetables, protein, and noodles or rice.

Dipping Sauce: Serve Bibigo Hot Jang Korean Sweet and Spicy Chilli Sauce as a dipping sauce for appetizers such as spring rolls, dumplings, or fried tofu. It can also be used as a spicy dip for grilled meats or vegetables.

Glaze for Roasted Vegetables: Use Bibigo Hot Jang Korean Sweet and Spicy Chilli Sauce as a glaze for roasted vegetables. Toss vegetables such as sweet potatoes, cauliflower, or Brussels sprouts with a bit of oil and salt, then roast in the oven until tender. During the last few minutes of roasting, brush the vegetables with the chilli sauce for a sweet and spicy glaze.

Sandwich or Wrap Spread: Spread Bibigo Hot Jang Korean Sweet and Spicy Chilli Sauce on sandwiches, wraps, or burgers for an extra kick of flavour. It pairs well with grilled meats, vegetables, or tofu for a sweet and spicy twist.

Rice Bowl Topping: Drizzle Bibigo Hot Jang Korean Sweet and Spicy Chilli Sauce over rice bowls for added flavour. Serve it over cooked rice along with sautéed vegetables, protein (such as grilled chicken or tofu), avocado slices, and a sprinkle of sesame seeds for a delicious and filling dish.

Spicy Noodle Sauce: Mix Bibigo Hot Jang Korean Sweet and Spicy Chilli Sauce with cooked noodles (such as ramen or udon) for a quick and spicy noodle dish. Add your favourite vegetables, protein, and garnishes for a satisfying meal.

These are just a few ideas to get you started. Bibigo Hot Jang Korean Sweet and Spicy Chilli Sauce is a versatile condiment that can add sweetness and spice to a variety of dishes. Feel free to experiment and get creative with how you use it in your cooking!

The details summarised on this page are for informational purposes only and aim to improve your shopping experience on morueats.com. While we have made every effort to ensure the accuracy of this summary, please note that it is not a substitute for you reading the product packaging and label before usage. Please be aware that products, their ingredients and packaging may be subject to change.

Korea

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