Kara Coconut Cream 200ml

Per 100g:
• Energy: 244kcal
• Fat: 24g
(of which saturates: 23g)
• Carbohydrate: 4.4g
(of which sugars: 3.0g)
• Protein: 3.7g
• Salt: 0.04g

• Vegan
• Vegetarian
• Gluten-Free

Here are the top 5 delicious ways to use Kara Coconut Cream:

Curries: Enhance the richness and creaminess of your curries, such as Thai red curry or Malaysian laksa, by incorporating Kara Coconut Cream as a luxurious base.

Desserts: Use Kara Coconut Cream to create decadent desserts like coconut cream pie, coconut panna cotta, or coconut ice cream, adding a luscious texture and tropical flavour.

Beverages: Add Kara Coconut Cream to your favourite beverages, such as coffee, tea, or hot chocolate, for a creamy and indulgent twist. It's also perfect for creating creamy cocktails like piña coladas or coconut mojitos.

Smoothies and Shakes: Blend Kara Coconut Cream with fruits, yogurt, and sweeteners to make creamy and satisfying smoothies or shakes. It adds richness and depth of flavour to your favourite blends.

Sauces and Dressings: Use Kara Coconut Cream to make creamy sauces and dressings for pasta, salads, or dipping. Mix it with herbs, spices, and citrus for a versatile and flavourful addition to your meals.

Shipping Services

All orders are shipped using fast and reputable postal services and couriers. Tracking details are provided once order has been despatched.

A summary of our pricing and shipping services are as follows:

We aim to ship all orders made by 12 noon on the same working day. Any orders made after 12 noon will be shipped on the next working day.

Free shipping on all orders above £60.

Details on our Refund Policy can be found here.

The details summarised on this page are for informational purposes only and aim to improve your shopping experience on morueats.com. While we have made every effort to ensure the accuracy of this summary, please note that it is not a substitute for you reading the product packaging and label before usage. Please be aware that products, their ingredients and packaging may be subject to change.

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