Tonkotsu Japanese Chilli Oil 190ml

Tonkotsu Japanese Chilli Oil 190ml

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Regular price £6.99
Regular price Sale price £6.99
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What we love

  • Aromatic Japanese chilli oil
  • Made with premium ingredients
  • Adds heat and umami
  • Versatile for various dishes
  • Perfect for ramen, dumplings, and stir-fries

Add a touch of heat and umami to your dishes with Tonkotsu Japanese Chilli Oil.

Made with premium ingredients, this aromatic chilli oil is perfect for drizzling over ramen, dumplings, or stir-fries. We feel its rich and spicy flavour will take your Asian cooking to the next level, adding depth and excitement to every bite.

Rapeseed Oil (65%), Sesame Oil (6%), Miso Paste (Water, Soybeans, Rice, Salt, Alcohol), Schichimi Togarashi (Chilli Powder, Black Sesame Seeds, White Sesame Seeds, Orange Peel, Ginger, Sichuan Pepper, Seaweed), Sugar, Soya Sauce (Water, Soybeans, Wheat, Salt, Alcohol), Garlic Granules, White Sesame Seed, Salt, Paprika, Arbol Chilli (1%), Onion Powder, Garlic Powder.

Per 100g:
• Energy: 2962kJ/719kcal
• Fat: 74g
(of which Saturates: 5.7g)
• Carbohydrate: 11g
(of which Sugars: 5.5g)
• Protein: 2.4g
• Salt: 3.2g

  • Vegan
  • Vegetarian
  • Spicy

Tonkotsu Japanese Chilli Oil is a flavourful condiment that adds a spicy kick to various dishes. Here are some delicious ways to use it:

Ramen Topping: Drizzle Tonkotsu Japanese Chilli Oil over a bowl of hot ramen for an extra burst of flavour and heat. The spicy oil complements the rich broth and adds depth to the dish.

Stir-Fry Sauce: Use Tonkotsu Japanese Chilli Oil as a base for stir-fry sauces. Combine it with soy sauce, garlic, ginger, and a splash of rice vinegar or mirin for a spicy and aromatic sauce to toss with stir-fried vegetables, tofu, or meat.

Marinade for Grilled Meat: Use Tonkotsu Japanese Chilli Oil as a marinade for grilled meat such as chicken, pork, or beef. Mix it with soy sauce, sesame oil, and a bit of sugar for a flavourful marinade that adds heat and depth to the meat.

Dipping Sauce: Serve Tonkotsu Japanese Chilli Oil as a dipping sauce for dumplings, spring rolls, or gyoza. Combine it with soy sauce, rice vinegar, and a touch of honey or sugar for a delicious dipping sauce with a spicy kick.

Noodle Salad Dressing: Mix Tonkotsu Japanese Chilli Oil with sesame oil, rice vinegar, and a bit of honey or sugar to create a spicy dressing for noodle salads. Toss it with cooked noodles, shredded vegetables, and protein for a flavourful and satisfying salad.

Sandwich Spread: Spread Tonkotsu Japanese Chilli Oil on sandwiches or wraps for an extra kick of heat. It pairs well with grilled chicken, tofu, or vegetables for a spicy and flavourful sandwich.

Stir-Fried Vegetables: Use Tonkotsu Japanese Chilli Oil to stir-fry vegetables for a quick and easy side dish. Heat the oil in a wok or skillet, add your choice of vegetables, and stir-fry until tender-crisp. Finish with a drizzle of chilli oil for added flavour.

Marinade for Tofu: Marinate tofu in Tonkotsu Japanese Chilli Oil, soy sauce, and garlic before baking, grilling, or pan-frying. The spicy marinade adds flavour and depth to the tofu, making it a delicious addition to any meal.

These are just a few ideas to get you started. Tonkotsu Japanese Chilli Oil is a versatile condiment that can add heat and flavour to a wide range of dishes. Feel free to experiment and get creative with how you use it in your cooking!

The details summarised on this page are for informational purposes only and aim to improve your shopping experience on morueats.com. While we have made every effort to ensure the accuracy of this summary, please note that it is not a substitute for you reading the product packaging and label before usage. Please be aware that products, their ingredients and packaging may be subject to change.

Japan

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