Kara Coconut Milk 200ml

Per 100g:
• Energy: 182kcal
• Fat: 18g
(of which saturates: 17g)
• Carbohydrate: 2.9g
(of which sugars: 2.2g)
• Protein: 2.0g
• Salt: 0.03g

• Vegan
• Vegetarian
• Gluten-Free

Here are the top 5 delicious ways to use Kara Coconut Milk:

Curries: Create rich and flavourful curries, such as Thai green curry or Indian coconut curry, using Kara Coconut Milk as a creamy base.

Smoothies: Blend Kara Coconut Milk with tropical fruits for creamy and refreshing smoothies, perfect for a nutritious breakfast or snack.

Soups: Add Kara Coconut Milk to soups like butternut squash or pumpkin soup for a velvety texture and a hint of coconut sweetness.

Desserts: Use Kara Coconut Milk to make dairy-free treats like coconut rice pudding or coconut panna cotta, adding richness and a subtle coconut flavour.

Curry Noodles: Create creamy coconut curry noodles by simmering Kara Coconut Milk with curry paste, vegetables, and protein, then tossing with cooked noodles for a quick and satisfying meal.

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Indonesia