Squid Brand Vegan Fish Sauce 180ml

Per 100ml:
• Energy: 210kJ/49kcal
• Fat: 0g
(of which Saturates: 0g)
• Carbohydrate: 3.4g
(of which Sugars: 2.3g)
• Fibre: 0.5g
• Protein: 8.8g
• Salt: 26.3g

• Gluten-Free
• No Added MSG
• Vegan
• Vegetarian

Here are five distinct ways to use Squid Brand Fish Sauce:

Flavour Booster: Enhance the depth of flavour in your dishes by incorporating Squid Brand Fish Sauce. Just a splash can elevate the taste of sauces, marinades, and dressings, providing a unique umami richness.

Cocktail Mixer: Experiment with using Squid Brand Fish Sauce in cocktail recipes. Its salty and savoury profile can add a surprising twist to drinks like Bloody Marys or Thai-inspired cocktails.

Umami Dip: Create a savoury dipping sauce by combining Squid Brand Fish Sauce with lime juice, chilli, garlic, and a touch of sugar. This versatile sauce pairs perfectly with spring rolls, dumplings, or grilled meats.

Seafood Seasoning: Use Squid Brand Fish Sauce as a seasoning for seafood dishes. Whether grilling, frying, or steaming, a drizzle of fish sauce before cooking can enhance the natural flavours of fish, shrimp, or squid.

Soup Enhancer: Add depth to your soups and broths by incorporating Squid Brand Fish Sauce. Whether it's a classic Vietnamese pho, a Thai coconut curry soup, or a comforting chicken noodle soup, fish sauce can provide an extra layer of savouriness.

The details summarised on this page are for informational purposes only and aim to improve your shopping experience on morueats.com. While we have made every effort to ensure the accuracy of this summary, please note that it is not a substitute for you reading the product packaging and label before usage. Please be aware that products, their ingredients and packaging may be subject to change.

Thailand