Kong Yen Black Vinegar 300ml
Regular price
£299
Regular price
Sale price
£299
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- Traditional Chinese black vinegar with a rich, malty aroma
- Made from fermented glutinous rice and natural ingredients
- Deep, slightly sweet flavour perfect for dipping or cooking
- Adds depth to sauces, stir-fries, and noodle dishes
- Ideal for dumplings, pork dishes, and braised recipes
A pantry staple with bold flavour, Kong Yen Black Vinegar elevates your cooking with authentic Chinese depth.
This traditional black vinegar originates from Taiwan and is crafted using a time-honoured fermentation process. With its deep, slightly smoky and sweet-sour profile, it's perfect for enhancing stir-fries, dressings, and marinades. Its rich flavour cuts through fatty meats, making it a favourite with pork belly or dumplings.
Enjoy it as a dipping sauce, a splash in hot and sour soup, or use it to add tangy balance to noodle dishes.
- In stock, ready to ship
