Yutaka Mirin Sweet Rice Seasoning 150ml

Per 100g:
• Energy: 1384kJ/318kcal
• Fat: 0.5g
(of which saturates: 0.1g)
• Carbohydrate: 74g
(of which sugars: 47g)
• Fibre: 0.7g
• Protein: 0.5g
• Salt: 0.21g

• Gluten-Free
• Vegetarian

Yutaka Mirin Sweet Rice Seasoning is a versatile ingredient commonly used in Japanese cooking to add sweetness, depth, and shine to dishes. Here are several ways to use it effectively:

Teriyaki Sauce: Use Yutaka Mirin Sweet Rice Seasoning as a key component in teriyaki sauce. Combine it with soy sauce, sugar, and a bit of ginger and garlic for a delicious glaze for grilled or pan-seared meats, tofu, or vegetables.

Marinades: Incorporate Yutaka Mirin into marinades for meats, poultry, or seafood. Mix it with soy sauce, grated ginger, minced garlic, and a touch of sesame oil for a flavourful marinade that adds sweetness and depth of flavour to your dishes.

Glazes: Brush Yutaka Mirin Sweet Rice Seasoning onto roasted or grilled dishes such as chicken, fish, or vegetables during the last few minutes of cooking. The mirin will caramelize, creating a shiny glaze and adding a touch of sweetness to the dish.

Stir-fries: Add Yutaka Mirin to stir-fries for a hint of sweetness and depth of flavour. Combine it with soy sauce, sesame oil, and other stir-fry sauces, then toss with your choice of protein and vegetables for a delicious and balanced meal.

Salad Dressings: Use Yutaka Mirin Sweet Rice Seasoning in homemade salad dressings to add sweetness and complexity. Combine it with rice vinegar, soy sauce, sesame oil, and a bit of honey or sugar for a flavourful dressing that pairs well with Asian-inspired salads.

Glazed Vegetables: Drizzle Yutaka Mirin over roasted or steamed vegetables such as carrots, sweet potatoes, or Brussels sprouts before serving. The sweetness of the mirin will enhance the natural flavours of the vegetables and add a glossy finish.

Sushi Rice: Add a splash of Yutaka Mirin Sweet Rice Seasoning to sushi rice vinegar seasoning to enhance its flavour and provide a subtle sweetness. Mix it with rice vinegar, sugar, and salt before tossing it with freshly cooked sushi rice.

Dipping Sauces: Combine Yutaka Mirin with soy sauce, grated ginger, and chopped green onions to create a delicious dipping sauce for sushi, sashimi, or dumplings. Adjust the proportions to suit your taste preferences.

These are just a few ideas for using Yutaka Mirin Sweet Rice Seasoning in your cooking. Get creative and experiment with different dishes to discover new and delicious ways to incorporate this versatile ingredient!

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The details summarised on this page are for informational purposes only and aim to improve your shopping experience on morueats.com. While we have made every effort to ensure the accuracy of this summary, please note that it is not a substitute for you reading the product packaging and label before usage. Please be aware that products, their ingredients and packaging may be subject to change.