- Seven essential Korean ingredients — pantry staples and instant favourites in one set
- Includes gochujang, doenjang, kimchi, sesame oil, soy sauce, and two styles of Korean ramen
- Arrives in a reusable Morueats canvas tote bag — no extra wrapping needed
- A brilliant gift for Korean food lovers, home cooks, and anyone ready to cook Korean properly
- From the fermented foundations to the cult noodles — this is the Korean kitchen sorted
Korean food is built on a handful of ingredients done extraordinarily well. Gochujang. Doenjang. Kimchi. Sesame oil. Get those right and you can make most of what you see on a Korean dinner table. This set starts there — with the fermented pastes and pantry staples that form the backbone of Korean home cooking — and adds two of the most iconic Korean noodles for the nights when cooking means boiling a kettle.
Inside you'll find gochujang and doenjang — the two fermented pastes no Korean kitchen is without — alongside vegan kimchi, sesame oil, and soy sauce. Then the ramen: Shin Ramyun for the classic spicy broth that started it all, and Buldak Carbonara for when you want the Buldak heat with a creamy finish.
It arrives in a Morueats canvas tote, ready to hand over. The kind of gift that goes straight into the kitchen — and gets used the same week.
Makes a great gift for
The home cook who's been meaning to cook Korean food properly and never quite got started. The K-drama fan who wants their kitchen to match their watchlist. The friend who's obsessed with Buldak and deserves the full picture. Or yourself — because a Korean pantry this well stocked doesn't happen by accident.
What's inside
Sajo Haepyo Korean Gochujang Red Pepper Paste 170g
The spicy, slightly sweet fermented red pepper paste that goes into bibimbap, tteokbokki, stews, and marinades. One of the two non-negotiables in a Korean pantry.
Sajo Haepyo Korean Seasoned Soybean Paste 170g
Rich, deeply umami fermented soybean paste — the other non-negotiable. Essential for doenjang jjigae, marinades, and dipping sauces.
CJ Bibigo Vegan Sliced Kimchi 150g
Spicy, tangy, and full of fermented depth. Eat it as a side, fold it into fried rice, or add it to a jjigae — kimchi makes everything better.
Yamasa Dark Soy Sauce in Table Dispenser 150ml
A clean, well-balanced Japanese soy sauce in a table dispenser — good for dipping, seasoning, and finishing. Lighter on salt than you'd expect, with enough depth to work across Korean and Japanese cooking both.
Chien Kuo Sesame Oil 100ml
Cold-pressed and nutty, with the kind of toasted aroma that makes a finished dish smell like it came from a restaurant. A few drops over noodles, fried rice, or a bowl of jjigae and you'll understand why it's in every Korean kitchen.
Nongshim Shin Ramyun Instant Noodles 120g
The benchmark Korean ramyun. Rich, spicy beef broth with hearty noodles and a slow, satisfying heat. The one everyone should try at least once.
Samyang Buldak Carbonara Hot Chicken Flavour Ramen 130g
The Buldak heat meets a creamy carbonara sauce. Spicy, rich, and surprisingly craveable — the one for people who want fire with a soft landing.
Morueats Canvas Tote Bag
A heavyweight, reusable canvas bag with the Morueats logo. Dimensions: 380mm × 420mm × 100mm. Makes the whole set feel gift-ready from the moment it arrives.
What can you cook with this set?
From pantry staples to ready-in-minutes noodles. With what's inside, you can make:
Bibimbap with gochujang · Doenjang jjigae · Kimchi fried rice · Gochujang marinades · Korean BBQ chicken · Kimchi noodle soup · Shin Ramyun with a soft-boiled egg · Buldak carbonara with a fried egg · Gochujang dipping sauce
And when cooking feels like too much — the Shin Ramyun is ready in four minutes.
Gift it or keep it
For someone else? It arrives in a canvas tote — no wrapping needed, and seven items that cover both cooking and eating means there's something to reach for every night of the week. For yourself? This is the Korean pantry sorted in one go. Either way, the Buldak Carbonara is going first.
